Ingredients
- 1 8oz Brick of cream cheese Bring to room temp
- 1/2 Cup Brown sugar
- 1/2 Cup Granulated sugar
- 1 Teaspoon Vanilla bean paste Extract can be substituted if needed
- 1/8 Teaspoon Salt
- 4-5 Tablespoons Smuckers Salted Caramel topping, divided (Or make your own using the recipe linked below!)
- 8 Fun Size Snicker bars (cut into pieces)
- A variety of apples of your choice We prefer Granny Smith and HoneyCrisp
Instructions
- Blend together cream cheese, brown sugar, granulated sugar, salt, vanilla bean paste, and 2 tablespoons salted caramel topping.
- Fold in about 1/3 of the snickers bars cut into pieces.
- Spread dip in a pie dish for serving.
- Drizzle the remaining caramel sauce on top.
- Sprinkle the remaining 2/3 of the snickers pieces.
- Serve with freshly cut tart apples like Granny Smith or Honeycrisp apples.
Notes
If you want to make your own caramel sauce, here is my easy recipe!