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Rich and Creamy Crockpot Hot Cocoa

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Ingredients

  • 1 14oz can Condensed Milk
  • 1 12oz can Evaporated Milk
  • 5 Cups 2% Milk Add whole if you want it to be creamier
  • 1 Cup Heavy Cream
  • 1/4 Cup Dutch processed cocoa powder
  • 1/2 Cup packed brown sugar
  • 3/4 Teaspoon Salt This is necessary to balance the sweetness and makes it so delish!
  • 1 Cup Milk chocolate chips I use Ghirardelli

Instructions

  • Whisk all ingredients together either in a large pot on your stove on low heat, ot add it to a crockpot and keep it on low all day! You will love how rich and creamy it is.
    Add more milk if the chocolate is too rich for you. You can add caramel, peppermint or even orange flavor if you want to make different variations! I like to serve it with a little cocoa bar of toppings.
    Spray whipped cream clouds on a parchment sheet and freeze them to add to your hot cocoa cups.
Course: Drinks

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